The Hangover trilogy is about to come to end. To help prevent your own hangovers, here are some brilliantly created hangover remedies, all courtesy of Bar Louie. Sure, they may involve drinking again, but who doesn’t love a good bloody mary after a long night? Throw some food in the mix and you’re golden.

Hangover Remedy 1:
Eat: Mexican Sunrise – layered cheese quesadilla, black beans, salsa verde,
salsa rojo, lettuce, cilantro, topped with fried egg.

Drink: The Ultimate Bloody Louie – Absolut Peppar, Guinness Stout, Tabasco, bloody mary mix & our signature garnish of salami, provolone cheese, pickles and a tall stalk of celery.

Hangover Remedy 2:
Eat: Breakfast Burrito Loco – scrambled eggs, bacon, tatter tots, pepper jack, guacamole, sour cream, salsa verde and salsa rojo.

Drink: Effen Good – Effen Cucumber, mint leaves, lime juice, fresh-cut cucumber, agave nectar.

Hangover Remedy 3:
Eat: Bacon & Fried Egg Sandwich – applewood smoked bacon, fried egg, swiss, lettuce, tomato, mayo on multi-grain bread, served with tots.

Drink: Strawberry Peach Bellini – SKYY Wild Strawberry, Prosecco, white peach puree, pure cane syrup, and fresh raspberries.

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As you’ve seen on the news, much of Moore, Oklahoma, was leveled by an EF-5 tornado. With winds reaching at least 200 mph, countless homes, businesses, schools, and other buildings were destroyed. Sadly, 24 lives were lost during the storm. To help with the relief, Sprinkles Cupcakes will be donating 100% of their proceeds from the purchase of their red velvet cupcakes adorned with red crosses to the Red Cross’ Oklahoma chapters today. You can help out by purchasing those cupcakes today.

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Who doesn’t love a good wine tasting? Sure, not allo of us are sommeliers, but we like our wine and when there’s a tasting, we go all out. The Brugos Pizza Company at el Pedregal will be hosting an exclusive wine tasting event on Thursday, May 30. The night be will be hosted by certified sommelier and wine importer, Charles Hesson. Six Italian wines by Vinifera, an Italian owned importer of vino, will be the stars of the show. Along with the wine, Spuntini, will be offered to munch on. Enjoy the tasting from 6:30 p.m. to 7:30 p.m. If you plan on staying for dinner, half-off bottles will be available. The best part? The event is free. Sign us up.

34505 | North Scottsdale Road | Scottsdale AZ | 85266

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This is a ride that we’re more than willing to bet that none of us will have the luxury of owning. The Lamborghini Egoista Concept is probably the most ridiculous concept car we’ve ever seen. Egoista is Italian for selfish. By looking at this car, if you were to own it,  that title would be accurate. Sharp edges, orange rims, and an orange windshield, there is absolutely nothing practical about this ride. The interior, more like a cockpit, is made of carbon fiber and aluminum. It features racing seats and a heads up display. There is no price yet and you can bet there is not word if it will even be built. It’s easy on the eyes, though.

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Arizona Restaurant week is here. All week long, through May 27 actually, the Valley’s best eateries will be showing off their latest and greatest in the culinary world. TQLA is now in the mix. They are now offering a special three course menu for the Restaurant Week. Let’s take a look, shall we?

First Course (select one item)

Spicy Crab Cake – Lump crab with serranos, served with sweet corn cream, crispy tortilla strips and tomatillo salsa

BBQ Duck Tamale – Savory Duck confit, cascabel chiles, spicy salsa and Mexican crema

Baja Ceviche – Crab, shrimp, fish, scallops, tomatoes, cilantro, cucumber, avocado and lime served with blue corn chips

Second Course (select one item)

Pumpkin Seed Crusted Salmon – Sautéed salmon served with fried green tomatoes,roasted tomatoes and cilantro rice and a sweet pepper tequila lime butter sauce

Carne Asada – Marinated and grilled Mesquite grilled skirt steak, with poblano and green chiles, caramelized onions and jalapeno cheese

Ancho Pork Tenderloin – Ancho marinated pork tenderloin served with a Nopalito demi glace, green chili mashed potatoes and sweet potato strings

Roasted Chicken – Pan roasted Chicken served with green chile mashed potatoes and creamy Serrano slaw (please allow 25 minutes)

Third Course (select one item)

Seasonal Cheesecake

Patron XO Flan – Chocolate and coffee flan with fresh cinnamon whipped cream

Cuatro Leches – White cake soaked in four milks and topped with meringue and berries

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Have you heard of Sigur Rós? From Iceland, the band is the epitome of epic (we don’t like throwing that word around, either.) Post rock meets ambient, they’re music can be truly moving and intense at the same time. They’ve released six albums since 1997, and you’ve probably heard some of their music from famous movies like Life Aquatic, Vanilla Sky, and 127 Hours. After a brief hiatus, the band is back with a new track and a new album, Kveikur, to be released on June 12. Check out the single, Brennisteinn. 

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There’s nothing quite like an ice cold beer and a delicious meal on a hot summer day. Sure, summer isn’t technically here yet, but it feels like it. So, bear with us. Local breweries San Tan, Four Peaks, and Mudshark will be teaming up with the Spotted Donkey Cantina for three nights this summer of beer paired meals. Each meal was crafted by Executive Chef, Esteban Colon. For $39 per person, you’ll receive a reception with appetizers and a three-course meal. We can’t wait.

June 5, 2013- Beer Dinner with SanTan Brewing Company

July 10, 2013 – Beer Dinner with Four Peaks Brewing Company

August 7, 2013 – Mudshark Brewery

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In case you didn’t know it, Friday is here. That means it is time to party. That’s where the Weekender comes in. This week, we’re bringing you a cocktail from Soi 4 Bangkok Eatery at the SHOPS at Gainey Village. The Basil Caipifruta is a Thai inspired drink guaranteed to get you ready for summer. Let’s take a look.

Ingredients:

2 oz. of Cachaca Rum

4 Freshly squeezed lemon wedges

4 basil leaves, muddled

2 tsp. of powdered sugar

Splash of soda

Method:

Add all ingredients to a martini shaker and mix well. Pour entire contents into a short glass with ice and garnish with a lemon wedge.

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With summer vacation practically here, it’s hard to find things to do now that the kids are home all day. Uptown Alley in Surprise is announcing their Summer Fun Pass. It’s great way to get your kids off the couch and up and moving. With activities like bowling, laser tag, a large restaurant, and over 100 games. For just $3 you can bowl a game, play laser tag, or get a $5 game play card. These deals are available Monday through Friday, from May 28 to August 30.

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Today’s object of desire is perfect for all of you travelers. Whether it’s a business trip or vacation, sleeping on any sort transportation can be a daunting task. If it’s an overnight flight, not everyone turns their lights off. Also, chances are, the person next to you won’t stop playing with their smartphone or tablet. The Travel HoodiePillow will solve all of your traveling problems. It’s one of those travel pillows you wrap around your next with a hood attached. So, pop in some headphones and cover your eyes. You’ll be catching some z’s in no time.

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It’s been three years since Pomo Pizzeria Napoletana opened its doors in Scottsdale. But as we all know, change is the only contant. Thus, the pizzeria will be heading downtown. Which is cool, because downtown Phoenix needs to keep growing. Anyway, their new home will be on the historic 1st street. Executive Chef Matteo Schiavone will obviously maintain the quality food items, some of which are imported straight from Italy. Located near the ASU Downtown campus and the Phoenix Public Market, the new location is guaranteed to bring in more business. The downtown location will open its doors on May 28 with a grand opening party on May 31.

Pomo Pizzeria Napoletana | 705 North 1st Street | Phoenix

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It always nice seeing businesses doing good things. Memorial Day is coming up on May 27. To honor the military, Scottsdale premier comedy club, Stand-Up Scottsdale, will be having a special show before the holiday. On May 23, the club will be donating 70% of their proceeds to the Heroes to Hometowns organization. This is all in honor of one of the Valley’s fallen soldiers, Army Pfc. John C. Johnson. Johnson succumbed to his wounds when insurgents attacked his unit in Kandahar province, Afghanistan. Comedian Quinn Dahle will be the night’s performer. The show starts at 8:00 p.m. and costs $10.00. Show your support by having a few laughs.

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Have you ever been to the Melting Pot? If not, you really should because fondue is delicious. It has a great atmosphere, perfect for a date, and even better food. Today, the Melting Pot announces its new menu. Stepping up their normal four course meal, they are featuring an endless entree portion. You read that correctly. For just $36.95 per person, you can enjoy endless entrees like Filet, Choice Angus Sirloin Teriyaki sirloin, Memphis BBQ pork, Buffalo Chicken Breast, Chicken Breast, and White Shrimp. So, if you’ve never been there, you should probably go soon.

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It is time again to get your hopes up. Today’s ride is the 2014 Porsche 911 Turbo. It’s a Porsche. It’s a 911 Turbo. You know it’s going to be good. This year’s model has some brand new features like an all-wheel-drive system and a longer chassis. It also features an anti-roll system which is awesome for taking tight corners (not that you should be) and LED headlights. Its standard engine is a  turbocharged 3.8-liter six-cylinder thats pumps out 520 horsepower. For $198,000, this ride can be all yours.

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One of Tempe’s newest spots is known for its patio. With a gerat view of the beach park and A Mountain, Tempe’s Front Porch is a great place to hang out. TFP offers a great lunch menu and a tapas menu for dinner. With 13 beers on tap that will always be changing, if you haven’t been there yet, you should check it out. Lots of other people have. Tempe’s Front Porch has been open for just about a month now and they want to show their appreciation to all of you with their daily specials:

Monday: Margarita Monday!! $3 off specialty margaritas, 4pm – close.

Tuesday: Guys night out!! – ½ off whiskey, bourbon, & scotch from 7pm – close (not including flights).

Wednesday: Paper Bag Beer Special!! – Random beer in a bag for $1.

Thursday: Ladies Night – $3 off glasses of wine & $3 360 vodka drinks 4pm – close.

Friday: Fireball Friday – $2 shots of Fireball 7pm – close.

Saturday: Bottomless Mimosa’s – $10/person 11am – 3 pm.

Sunday: Bottomless Bloody’s – $10/person, 11am – 3 pm; ½ of bottles of wine, 4pm – close.

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Local rockers Jimmy Eat World will be coming out with a new album next month. Jimmy Eat World is probably one of the biggest bands to come out of the Valley. It was cool watching them start from a local group to selling out stadiums. Though, they have been out of the limelight for a couple years. It has been about three years since their last release. Their new album, Damages, brings back the catchy indie rock we love so much. Check out their single, I Will Steal You Back. They have indeed stolen us back.

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It is that time of year where Arizona’s best restaurants gear up for a week of food and fun. Arizona Restaurant Week will be from May 18 to May 27. More than 125 restaurants in Phoenix and Tucson will be strutting their stuff and showing off new and unique items. Chef Nate Johnson from Distrito at the Saguaro Hotel will be going the extra mile. Using a specially-designated Restaurant Week menu, Chef Nate will compliment your taste buds with items like grilled Spanish octopus, or Pulpo al Carbon, glazed pork belly with grilled scallions, Chile Relleno with black beans and Queso Oaxaca and our favorite, his special guacamole. We’ll be bringing you more Restaurant Week news all next week.

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We don’t have to tell you but in case you’ve forgotten, today is Friday. With the weekend comes our favorite post of the week: The Weekender. Today’s cocktail comes to us from the Spotted Donkey Cantina at el Pedregal. The Flor Bonita is the perfect drink to have this weekend, whether you’re at the cantina or hanging out at home.

Ingredients:

1 ½ oz Sauza Hornitos

1 oz O3 Liquor

½ oz Hum (Hibiscus Spirit)

1 oz Margarita Mix

Method:

Build in shaker with ice. Shake hard around 10 times. Then strain and serve in short glass with ice. Garnish with a lime wheel.

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Brunch is pretty much the perfect meal. It is the exquisite blend of the best parts of breakfast and lunch. One of our favorite spots, Postino, will now be offering a brunch menu on Saturdays and Sundays. The Arcadia location will be featuring farm-fresh comfort foods, $5 mimosas, and bellinis every weekend from 9:00 am to 1:00 pm. The menu includes delicious items like Country Toast with Italian ham, dijonnaise and gruyere with sunny-side up eggs, or Ciabatta French Toast with housemade berry preserves, almonds and vanilla crème fraiche. Yeah, we thought you would like that.

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A lot of us live in apartments. Sure, they’re not an investment like owning a home, but it’s nice being to save some money. One of the biggest problems with apartments we find is the lack of barbecuing. Sometimes it would nice to be able to step outside and grill a burger or steak instead of having to use one of the community grills (if you’re lucky enough to have one.) That problem has been solved. The Balcony Grill is the answer to our prayers. Designed to hang on those flower pot holders, the grill is an extremely easy substitute to community grills. Basically, we want one.

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