That said, the Olympic fervor that has overcome news outlets, advertising and social media is a welcomed (albeit competitive and patriotic) change of pace. And food is no exception, if anything it is yet another catalyst for heritage and pride. On that note, here’s a redux of this week’s happenings in our favorite food blogs:
While we’re on the subject of the Olympics (and who isn’t, btw) we would like to take a moment and congratulate SanTan Brewing on their gold and bronze medals at the U.S. Beer Championships in Atlanta. According to Mouth By Southwest, more than 1,650 beers competed in 65 categories. Read about their victory here.