It’s muggy. It smells like rain. It must be July. Because we miss those double-digit temperatures like the deserts miss the rain, we’re celebrating our favorite summer storm’s namesake, the Monsoon, courtesy of FoodNetwork.com this week.
4 ounces unsweetened ice tea
4 ounces tangerine vodka (recommended: Grey Goose)
4 ounces sugar cane juice
1/2 key lime, juiced
Several mint leaves
1/3 cup brown sugar, for rimming glass
1. Combine unsweetened tea, vodka, sugar cane juice, lime juice and a few mint leaves with crushed ice in a pitcher.
2. Dip the rims of four glasses into a shallow bowl of water, then press them into the brown sugar.
3. Pour into the glasses and serve.