While many entered into Chef Eddie Matney’s “Cooking with Eddie” contest, only a handful were the lucky winners, and this April, each winner will get to cook with Eddie every Tuesday evening at Eddie’s House. The first winner, Ken Brissa, will cook 5:00 p.m. to close April 3.
“I’m a cooking junkie so for me, cooking with Eddie is like playing guitar with Bruce Springsteen,” Brissa explains. “I can’t wait to learn from him and integrate some of his ideas into my own family kitchen. Who knows, maybe I can share a trick or two with him!” Brissa, a Valley resident since 2006, is currently the Regional Director for the Juvenile Diabetes Research Foundation (JDRF) Mountain Pacific Region where he leads the Executive Directors that lead JDRF’s efforts in Arizona, New Mexico, Oregon, Nevada, Utah, Washington and Hawaii. Because of his extensive cross functional experience, Ken has been selected to participate in a number of nonprofit, corporate, industry and community projects and boards. In honor of his involvement with JDRF, 10% of the proceeds from any guest who comes April 3 to specifically taste Ken’s four-course meal will go to the cause. Guests will be able to order these items a lá carte as well as items from the regular menu.
For more information or to book a reservation at Eddie’s House, call 480.946.1622 or click here.
Eddie’s House | 7042 East Indian School Road, Scottsdale, AZ | 85251