Wake up and smell the salsa! At least, you’ll be able to on today, January 27, when Z’Tejas Southwestern Grill will offer a new brunch menu. Featuring sweet and spicy items like Huevos Divorciados and a Sweet Shrimp Omelet with Andouille Veracruz to classic breakfast staples like biscuits and gravy and stuffed French toast, the restaurant’s new menu fits nicely with their $4 weekend fun bar, where patrons can build their own breakfast cocktails.
For Valley Z’Tejas locations, click here.
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