This Little Piggy Went to Roka Akor

January 25, 2012 | 7:55 AM | Eat & Drink | By Maxfield Barker

Mark your calendars because on February 2 Rokar Akor Steak & Sushi will be teaming up with Tender Belly Pork to bring you savory pork delicacies. Roka Akor’s Exec Chef Jason Alford has created a special menu using this premium pork. (By the way, you won’t have to worry about breaking your piggy bank with these prices.)

The Tender Belly Roaming Pork party is all about serving the finest available products that have superior flavor beginning at 10:00 p.m. Call 480-306-8800 for a reservation.

Check out the inventive menu after the jump:

Tender Belly Pork at Roka Akor Features:
“Babies in a Basket” Kumomoto Oyster, Tenderbelly Cured Pork Loin Gunkan Style $7
Braised Tenderbelly Pork Belly with Housemade Kim Chi $6
Tenderbelly Banh Mi $6

Wait, there’s more. The event features some pretty innovative beverages as well.

Breakfast Manhattan with buttered blackberry jam toast, infused with bacon
Blind Russian- pepper bacon rim with buttermilk donut hole skewer 

Roka Akor | 7299  North Scottsdale Road | Scottsdale, AZ 85253

 

 

    

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