The Weekender: Drink Your Veggies

August 19, 2011 | 4:00 PM | Eat & Drink | By Staff

Your mom will be so proud. Through August, Cork in Chandler is serving up some extra special green inspired dishes and drinks for the veggie-loving crowd.

Each night, Chef Brian Peterson will be spontaneously dreaming up new green dishes to add to his already taste-bud teasing seasonal menu. Pair your meat-less meal with a Carrot Cosmo, fresh carrot juice, vodka and Cointreau or the Celery-Addict, with fresh celery juice, gin, mint and lime. One of these cocktails counts towards our “five a day,” right?

    

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