In the mood for some fall-off-the-bone pork spare ribs and warm corn bread? The Adobe Restaurant at the Arizona Biltmore Golf Club will be hosting BBQ Saturdays all summer long featuring irresistible All-American favorites. Brought to you by former participant of the Food Network’s Iron Chef, Jim Gallen, the three course meal will include an appetizer, entree, side and dessert for $19.95 per person. This Texas sized meal will fill you to the brim and you’ll be raving about the southern fried pickles for weeks. Check out the menu and call 602-468-9160 for reservations.
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